The Agassiz Supper Club returns for the Fall season. Join us as our culinary team will be offering themed 3-course menus. The price is $50 per person not inclusive of tax and gratuity. We offer two seatings of 5:30PM and 7:30PM.
Paella Dinner (Nov 11 & Nov 12) – View Menu
Veal Osso Bucco Dinner (Dec 2 & Dec 3) – View Menu
Beef Wellington Dinner (Dec 9 & Dec 10) – View Menu
Reservations can be made 30 days in advance at the links below.
We are excited to host a special Maison Pommery Champagne Dinner as part of the Dîners de l’Excellence series. The evening begins at 6:00 PM with a 30-minute cocktail hour and passed canapés, followed by a four-course seated dinner at 6:30 PM, featuring four exceptional cuvées including the exclusive Apanage 1874. Tickets are $225 per person, offering guests a rare, immersive pairing experience guided by Pommery’s Cellar Master Clément Pierlot and enriched by insights from Pauline Vranken, Owner of Maison Pommery. For this event, unfortunately, we are unable to accommodate any dietary restrictions to allow our guests to fully enjoy this experience.
Reservations are open now-
Gather round the table for our traditional Thanksgiving Feast on November 27th at Castle Hill Inn! This year’s celebration will feature family-style appetizers, a choice of entrée, and a festive dessert buffet for $135 per person plus tax and gratuity. All the classic Thanksgiving side dishes will be served family-style to share around the table. Cozy up by the wood-burning fireplaces and enjoy live music throughout the day as we celebrate the holiday together.
Reservations open October 28, 2025 | Reservations by email or phone only
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There may be no place like home for the holidays, but there’s also no place like Castle Hill Inn either. Join us for an unforgettable holiday meal with friends and family. We will be serving a 3-course Brunch for $95 per person plus tax and gratuity..
Reservations open November 25, 2025 | Reservations by email or phone only
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Whether you are saying goodbye to the year that was or ringing in the new one, Castle Hill is the place to be.
Join us on New Year’s Eve on Wednesday, December 31st for a four-course dinner specially created by our culinary team. This joyous evening includes a champagne toast and live music for an entertaining night. $185 per person plus tax and gratuity.
Reservations open December 1, 2025
Or join us for your first brunch of 2026 on New Year’s Day, Thursday, January 1. We’ll be serving from 11:30 am – 3:00 pm for parties up to 8 guests. $75 per person plus tax and gratuity.
Reservations open December 2, 2025 | Reservations by email or phone only
